Chickpeas/garbanzo beans = a versatile bean. You can make lots of different things with it: hummus, falafels, flour, pasta, etc. They also have lots of nutrition.
I finally got Draco to eat beans happily and on his own and it’s by making Draco’s chickpeas, specially designed for Draco!
I eat it too, it’s delicious.
Cooking time + Preparation = approximately 1.5 - 2 hours
Tools:
• Pot with lid
• Large salad bowl
• Fork or masher
• Paring knife
• Chopping knife
Ingredients:
• 1 16 oz bag of dry garbanzo beans/chickpeas
• Filtered water
• 1/4 of a large red onion (chopped tiny) or equivalent amount of another type of an onion
• 3 avocados (mashed)
• Salt (desired amount)
• Pepper (desired amount)
Instructions:
Boil the beans until done (per the label). Drain all the water. Mash the beans.
In a separate bowl, put in chopped onions and mix with the mashed avocados. Combine avocados and onions to the beans and mix well. Add desired amount of salt and pepper.
Serve and enjoy!
This is what it looks like but not the full yield because I had already fed Draco a whole bunch.
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